Arabic Coffee aka Gahwa is popular for its good excellence and flavor. Well, it’s prepared from Arabica coffee beans and the traditional pitcher in which the coffee is brewed and served is called Arab Dalla. An energetic feature of hospitality, the delicious Arabica Coffee is served alongside a platter of fresh dates, delectable - isn’t it?
What is Majlis?
Majlis in Arabic means - a place of sitting for special gatherings where guests are received, served and entertained.
A Healthy Beverage
They say - 'an apple a day keeps the doctor away’. Well, according to studies, modest intake of the Arabic coffee can minimize the onset of heart diseases and diabetes.
What are Arabica Coffee Beans?
Let’s just start this post off on the right foot by saying that Arabica coffee beans are by far the best type of coffee beans that you can buy. Why is that? Read on coffee lovers and you will find out why this is the case.
The two main coffee species that are drank all over the world are Coffea Arabica and Coffea Canephora (Robusta). Arabica is divided into two changes, Typica and Bourbon. The latter, Coffea Canephora is known as Robusta. Arabica coffee beans are far larger to that of Robusta and this is very apparent in the taste, which is smoother and less acid than that of its relative.
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How is the Arabic Coffee prepared?
You need a special Arabic coffee pot (Dalla) to brew the coffee or use a small pot to brew it. There are different diversities of pots made with copper, brass, aluminum or stainless steel. They all work well on the stove. Special pots used by the Bedouins on a charcoal grill are used for making bitter coffee served during funerals, tribal meetings and coffee houses (Chia Khane). Coffee is served with a glass of water and a piece of candy or manna halva.
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